We're hiring: Chef

Your Mission:

• Craft fresh, flavorful, and beautifully plated dishes for our daily service and weekend brunches

• Work with seasonal ingredients and bold, Nordic-inspired flavors – we love simplicity, balance, and creativity

• Take charge of kitchen operations, from mise en place to final plating – quality, taste and timing are everything

What to Expect:

• A tight-knit team with big ambitions – we’re building more than just a coffee shop, we’re creating a community

• Your own space to create memorable, handmade food – refined, surprising, and full of personality

• A one-of-a-kind café in a former gas station – with racing heritage, vintage leather and rare cars

What You Bring:

• Professional training and experience in the kitchen

• A creative mind and confident palate – you bring your own flavor to the table

• Team spirit, reliability, and a hands-on mentality

• Passion for what you do – this is more than just a job

Why RARE?

• Rare is more than a name – it’s how we do things. We aim to make every coffee, every pastry, every moment, one of a kind
  

• Cult vibes, quality first – our café has become a destination: regularly packed, deeply loved, and always evolving
  

• Space to grow – you’ll be part of a passionate team where your ideas, input, and energy really matter

• As a chef at rare, you’ll enjoy some of the best working hours in the industry
  

Sounds interesting? Send your CV & a quick intro to jobs@rarestreetcoffee.ch